Bake Sale Advice?

Good morning, everyone! I hope your Friday's off to a good start. :)

My question for you today:

Do any of you have experience with running a bake sale? And if so, do you have any advice to share with someone (namely, me) who is organzing a bake sale for the very first time?

Because here's the deal ... I volunteered to organize a bake sale for my homeschool support group this Spring, with our proceeds going to autism awareness. I'm shooting for a date in April as April is Autism Awareness Month.

Now, you all know I love to bake ... but I don't have much experience with a public bake sale. (I've hosted "goodie" tables at homeschool events, but nothing on this scale.) I know I need to line up help - and several people have very kindly offered their help - but I need to figure out how I need help. To that end, I'm working on a checklist of things to consider and do before the sale day itself. And of course, I'm trying to project what the sale day will in fact be like ... right now we're in "negotiations" with a local supermarket to use their vestibule as our bake sale location. As for my next step? I'm not sure!

So, any and all advice would be most appreciated ... and thank you in advance for your time and thoughts.

:)

Have a great day, everyone ... I'll check back in later today.

❤