Happy Monday, my friends!
Are you enjoying the fruits (and veggies, herbs, etc.) of the season? So much to look forward to, but right now our rhubarb plant is growing like mad! With our latest harvest I made a nice crisp and thought you all might like the recipe ...
When I have rhubarb on hand, I usually make a "grunt," which is very much like a cobbler ... but as the recipe calls for whipped cream in the batter - and I had no cream in my fridge - I decided to try something else. Bill really loves "oat-y" fruit crisps (or "gluks" as his family calls them) and so I went with this one because it was chock-full of oats!
One thing I like especially about this crisp recipe is its versatility - it calls for 3 cups chopped rhubarb and 2 cups chopped strawberries (which we had on hand, thanks to our farm share) OR you can use 2 cups chopped apples in place of the berries. I was thinking if we freeze some of our rhubarb it might be nice to make this later in the year when apples are fresh and plentiful. :)
And OH BOY let me tell you, the house smelled incredible as it baked ...
The filling is nice and jammy and quite sweet - to be honest, I might cut back on the sugar next time I make this. I don't mind my rhubarb a bit tart! But it's definitely a keeper for sure ... it's now pinned to my "Seasonal Fruits and Veggies" board. :)
Summer's bounty is certainly upon us and I can't wait to see what our local farm brings us this year! I'm told our pickup this week will include three kinds of peas - English, Sugar Snap and Snow - so I'll be looking for ways to use them up! (Suggestions, anyone?)
Well my friends, thanks so much for stopping by - I hope you all had a nice weekend. And thank you again for your continued patience as my blogging rhythm stalls for a bit. I am trying to find time here and there to blog as I can ... for instance, I thought I might post about my summer pocketbook next. I would love to talk "bags" - style and organization - as it's been a while since we'd chatted about that. How 'bout you? Would you care to share with my what your summer purse (tote, satchel) looks like this year? And what's tucked inside?
If so, feel free to email me a picture and your thoughts on summer bags (bysunandcandlelight AT comcast DOT net). I'll have a post up, hopefully, by the week's end.
Enjoy your week, everyone - see you here again very soon!