Tea with Friends ... ❤
January 02, 2016
Happy New Year, my friends, and Merry Christmas, too!
Yes, it's still Christmas! And for several more days!
Well, I hope you're all having a nice weekend ... I'm sorry I've been so slow on replies and posts, but I seem to be off my routine a bit lately. Finding it hard to get myself back online in a regular fashion. I feel like it will take some time to get back to our usual household "rhythm" ... we've been spoiled with Bill home so much and so many easygoing days. Next week - a return to "normal!" (Whatever that means, lol!)
Anyhoo, today I am very happy to share some lovely tea notes with you, from several dear readers, and these reflect not only on Christmas, but the Winter season, too. I hope you'll pour yourself a cup of tea and join us! And please see me at the end of the post for a bit of this and that ... :)
First, from Karen T. - my Massachusetts friend :) - an invitation to Christmas Tea at her blog: A Servant's Memories. Thank you for sharing, Karen! I am honored to be linked and share tea with you! I am with you on starting earlier next year - YES! I hope 2016 is a great year for you. :)
And now some Christmas Tea notes, from Amy P. ...
Here in England we tend to have very changeable weather. Snow is not always a given, some winters can be more volatile than others, we are an island after all. This year we (in fact most of Europe) are having a very unseasonably warm time. I have to say that I DO NOT like it! Winter should be winter in my books. I love that each season is so distinctly different and relish what each new season brings. Right now my snowdrops are blooming - in DECEMBER! Some people have daffodils blooming already. I find this all a bit sad because it means spring is not going to be as bright and colourful as it usually is.
What are your favourite things about winter?
Snow and frost hands down. I love bundling up warmly to go outside. I love how the world is transformed by a snowfall or hard frost. I love how the birds flock to my feeder. I love having the fire going, candles glowing and wholesome meals cooking in the crockpot. Honestly, there's so much to LOVE about this season :)
Hobbies?
Well I love to have something on my knitting needles all the time. I'm keen on trying to dye my own yarn but that takes a whole lot of setting up and I'm thinking that summer may be a better time for that endeavor.
What foods do you like serving over winter?
Well my crockpot works overtime during this season. You can cook just about anything you want in the crockpot. I love setting it up around lunchtime then smelling the warming, delicious aromas all throughout the afternoon. I love that the afternoon is then mine to do with as I wish - no having to stop to prep supper. I find that with the shorter days I always get restless to start supper earlier because it feels later. But with the crockpot all that restlessness disappears :)
Other than that, root veg, pies, hot chocolates, tea - lots of tea. Home-baked cookies and goodies - gosh, thank goodness winter does not last all year! We would all be HUGE! :)
What is Winter like where you live? Is it true to form this year?
Normally it’s quite a bit warmer than the rest of the country, but not *this* warm! Apparently our Christmas temperatures are supposed to be in the mid-80s, which is hot for this time of year. We had a chilly day or two over the weekend (overnight lows in the 40s), and we were hoping the chill would stick around for the holiday, but no such luck.
What are your favorite things about Winter?
Well, during a typical winter, I enjoy opening up the house to the breeze, working outside without getting all sweaty, and being able to wear jeans and a sweater.
What are some hobbies you might try over these long winter days?
I’d like to improve my embroidery skills and maybe finally learn how to use my Nonna’s sewing machine—she gave it to me about a year ago and I’m still trying to convince myself it won’t eat me. :)
What foods do you like to serve during the Winter? Are there seasonal meals you return to every year?
I like to make more soups and roasts, fewer grilled things. This year marks the first winter of our low-sodium journey (for my husband’s heart) so there are several favorite dishes I have to figure out how to modify. It’s a process, but definitely worth it.
What refreshments are you enjoying this week?
My sister and brother gave me a tin of Simpson and Vail Winter Wonderland Rooibos and it is amazing. I don’t usually put milk in herbal teas, but with a little milk and a smidge of sugar this tastes like a Christmas cookie in tea form. So delicious! (And no caffeine, which means I can drink it later in the day, after I’ve had my cup of Welsh Breakfast in the morning.)
What are you reading this week?
I was flipping through some old holiday issues of Tea Time magazine, but not much else as far as personal reading. Lots of Christmas stories with the kids though.
What are you listening to this week?
Heather Dale’s holiday album, This Endris Night. (She has the most amazing voice. She has become a favorite with the kids too.)
What are you working on this week?
Cleaning, baking, cooking, trying to slow down and stay sane.
What's happening in nature this week?
As I mentioned, it’s been quite warm. We’ve seen some of our usual migratory birds at the feeder, but not in their usual numbers—not sure if this is due to the weather or something else. We’ve had a ton of bees visiting our heather plants lately—so many that when I sit on the porch I can sometimes hear them all buzzing over there. In the garden, our beans are done and the lettuce actually bolted because of the heat, so I’ll be planting more of that. The romanesco, carrots, and sweet potato continue to thrive so far.
Any projects with the children this week?
Not really. They’ve been baking cookies with my husband’s aunt, but at home I just haven’t had energy for much in the way of projects. Last week we made pomanders with our homeschool co-op though, and both kids loved that. Even my little guy was completely absorbed in poking holes and inserting the cloves for a lot longer than I would have expected him to be.
~ Helena
Thank you for sharing a bit of your "southern" winter with us, Helena! I love hearing about your weather and how things are so different from here where I live. What you describe sounds familiar to me - only at the other side of the year! And I love the sound of that tea ... sugar cookie in a cup? Oh, I'm going to have to try that! I have a tough time liking herbal teas, but with a little milk and sugar I could give anything a try! :)
Well, my friends, I'l be off for now, but thank you so much for joining our happy friends' tea. You might have noticed a new Tea button up at the top of the post - some pretty vintage clipart I found on Pinterest, doctored up with a bit of text. :) I am going to use that throughout the new year to host seasonal teas from time to time. I must refrain from naming a set day or schedule because I will likely only set myself up to fail! But I will hope to host Tea here a few times a season, anyway, usually around a holiday or feast of some sort ...
And in fact, I will host my next Tea with Friends on Tuesday, January 12th - it will be a Birthday Tea for me! :) My theme will be "favorite things" and I will of course, have some pretty CAKE to serve alongside our tea ... stay tuned for more information, and watch for that button to pop up now and again ... :)
Now, I would also like to mention that on Monday I will have a Masterpiece Monday post up - just as soon as I'm able! Things like late bedtimes and sleepy mamas sometime take precedence but my aim is to watch the premier of Downton Abbey's sixth and FINAL season (sob!) in live time AND write up notes to post the next day. I know there are plenty of places around the web to chat about Downton, but I do enjoy sharing my thoughts here and would love to hear from you, if you have the time. :)
Hmmm ... I'm pretty sure there was more I was going to tell you, but I will keep it there for now ...
Thanks so much for stopping by and I will see you here again very soon!
(p.s. Sorry for the odd formatting - I think Typepad is on the fritz!)